Chef Tuur Mertens lets you enjoy...
from 23 June 2023
House smoked salmon ~ horseradish ~ milk loaf
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Lobster Bisque ~ cognac cream
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Eel in parsley sauce “ Mother Biermans”
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Veal ~ potato terrine ~ lardo di collonata
sugar snaps ~ cauliflower ~ cognac jus
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Dame Blanche
Belgian cheese trio instead of dessert (+ 7 €)
te bestellen aan het begin van de maaltijd
5 course menu: 87 € p.p.
Matching wines: 39 € p.p.
Any personal changes to dishes can be discussed, but are always accompanied by an additional cost.
Chef Tuur Mertens lets you enjoy...
from 23 June 2023
Hamachi ~ fennel ~ turnip cabbage ~ sour cream
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Brill ~ parsnip ~ summer fungus
sea lavender ~ nori ~ white butter
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* Ray ~ mussel ~ vadouvan
fennel meringue ~ sea-oak weed
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Veal ~ potato terrine ~ lardo di collonata
sugar snaps ~ cauliflower ~ cognac jus
****
Raspberry ~ white chocolate ~ peanuts
Belgian cheese trio instead of dessert (+ 7 €)
te bestellen aan het begin van de maaltijd
4 course menu: 69 € p.p.(without *)
Matching wines: 31 € p.p.
5 course menu: 87 € p.p.
Matching wines: 39 € p.p.
On weekdays we also serve a 3 course lunch at 47 €
Any personal changes to dishes can be discussed, but are always accompanied by an additional cost.